There is always a nice atmosphere during dinner!
Some of our starters: stuffed vegetables, homemade gnocchis, pasta, quiches...
Nature themed decoration: wood, flowers, leaves and river stones
Some of our main dishes: supreme chicken, oignon pork chop, turkey filet...
Our cast iron cooker, perfect for pork shoulders and slow cooked meats
Some of our desserts: pear tiramisu, kiwi and apple pie, clafoutis...
The evening meal can be served outside when the weather is nice!

Delicious evening meals!

Friendly atmosphere, tasty dinners and English speaking hosts!

Update for 2021: we will not be able to serve as many evening meals as we used to do. If dinner is possible please remember to book ahead. Thank you for your understanding.

Our dinners

We only serve the daily menu, a 3 course freshly cooked meal, which means that what you will eat is a surprise! .

There is a very relaxed and friendly atmosphere at dinner time; no need to dress up, just come as you are.

Our cook Richy

Dinner is prepared by Richy, an Italian that loves food as much as the Pyrenees, his new homeland.

He will be delighted to introduce you to south west cuisine while being creative.

Our key dishes

  • Stuffed vegetables
  • Risottos and pastas
  • Roasted meats
  • Wild plants like nettles and mushrooms
  • Trouts from the Aspe river
  • Vegetable soups

Our commitment

➔ Most of our ingredients are organic and/or locally produced.

Flexibility

We happily adapt to our guests’ dietary requirements when let know in advance:

  • Intensive sport pratice
  • Vegetarian or vegan
  • Allergies to some foods

Prices

For €20 we offer to our guests staying in a B&B Suite a 3 course meal: starter, main and desert.

For families there is a child menu for €10.

Do not hesitate to check our Trip Advisor reviews, all praising Richy’s great food!